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Hibiscus Blackberry Sage Margarita

Sink your teeth into this Hibiscus Blackberry Sage Margarita this spooky season! The perfectly menacing poptail with it’s deep red color and fragrant flavor.

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8 blackberries
5 leaves fresh sage
2 oz tequila
1 oz lemon juice
1 dash orange bitters
1 tsp maple syrup
1 Hibiscus Mint GoodPop
Garnishes: dried sage leaves, blackberries


1. Muddle the blackberries and sage together in a cocktail shaker until broken down and fragrant.

2. Add tequila, lemon juice, bitters and maple syrup.

3. Give it a good shake and pour over ice.

4. Top with the Hibiscus Mint GoodPop, garnish and enjoy!

Optional: Light the tip of the dried sage on fire and garnish right before serving for a smoky effect.

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