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Loaded PB+J Pops
Picture this: a classic PB+J, but replace the bread with CHOCOLATE! Yes it’s an absolute game changer!
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Ingredients
1 GoodPop Chocolate Fudge
1 teaspoon crushed peanuts
1 tablespoon peanut butter
1 teaspoon raspberry or strawberry jam -
Instructions
- Place Chocolate Fudge pops onto a parchment paper lined baking sheet.
- Gently spread peanut butter onto each Chocolate Fudge pop.
- Spoon raspberry or strawberry jam on top and swirl together using a toothpick or the spoon.
- Sprinkle with crushed peanuts and place on the baking sheet.
- Let sit in the freezer for 15-30 minutes and then enjoy!